11 Kitchen Tools I Actually Use Every Week

As an avid home cook, there are certain kitchen tools that I reach for time and time again. These are the trusted tools that make my culinary explorations easier and more efficient. Let me share with you the 11 kitchen tools that are absolutely integral to my weekly cooking.

1. Chef’s Knife

A chef’s knife is, without a doubt, the most important tool in any kitchen. A quality chef’s knife is versatile, able to slice, dice, chop and mince with ease. I use mine for everything from chopping vegetables for a stir-fry to cutting meat for a roast. It’s an investment that pays off every day as it can dramatically improve your cooking experience.

The difference between a good knife and a poor one becomes apparent when you try to slice through something tough. A good knife will make a clean, swift cut, while a dull or poor quality knife will require more force and can lead to accidents. I can’t stress enough how important it is to invest in a good chef’s knife.

2. Cutting Board

A good cutting board is a cook’s best friend. It’s the silent partner to the chef’s knife, providing a safe, sturdy surface for all that chopping, slicing and dicing. I use mine every day, whether I’m preparing vegetables, cutting meat, or simply slicing a loaf of bread.

There’s a lot to consider when buying a cutting board – size, material, ease of cleaning, and durability. I personally prefer wooden boards as they are gentle on my knives and have natural antibacterial properties. But whatever you choose, remember that your cutting board is a key player in your kitchen.

3. Wooden Spoon

There’s something comforting about a wooden spoon. It’s a humble tool, but its versatility is unmatched. I use mine for stirring, mixing, sautéing, and even serving. I prefer wooden spoons over metal or plastic ones because they don’t get hot, don’t scratch my pans, and have a natural feel that synthetic materials can’t match.

Plus, a wooden spoon can last for years if taken care of properly. Just make sure to wash it by hand and let it dry thoroughly to prevent cracking. It’s a small effort for a tool that does so much.

4. Kitchen Shears

Kitchen shears are not just a pair of scissors. They are a versatile tool that I use for a range of tasks – from cutting herbs, opening food packages, to spatchcocking a chicken. They are stronger and more durable than regular scissors, designed specifically for kitchen tasks.

One of the reasons I love kitchen shears is that they can do things that a knife can’t. For example, they can cut through bone, something that would be risky and difficult with a knife. And they’re much safer to use, especially when cutting slippery things like raw chicken.

5. Silicone Spatula

A silicone spatula is another tool I reach for daily. It’s ideal for stirring, scraping, flipping, and spreading. Plus, it’s safe to use with non-stick cookware and can withstand high heat. I use mine for everything from mixing batter to scraping out jars.

The beauty of a silicone spatula lies in its flexibility. It can bend to get into corners and scrape out every last bit of food. And unlike metal spatulas, it won’t scratch your pans or leave a metallic taste in your food.

6. Measuring Cups and Spoons

Accurate measurements are critical to cooking and baking success. That’s why measuring cups and spoons are indispensable in my kitchen. I use them every day to measure out ingredients for recipes, ensuring that I get consistent results every time.

They’re especially important when baking, where precision is key. Even a small miscalculation can lead to a baking disaster. So, if you’re serious about cooking, a set of measuring cups and spoons is a must.

7. Non-Stick Frying Pan

A non-stick frying pan is a staple in my kitchen. It’s perfect for cooking eggs, pancakes, stir-fries, and so much more. The non-stick surface means less oil is needed, making it a healthier choice. Plus, it makes cleaning up a breeze.

I use my non-stick frying pan almost every day. It’s a versatile tool that can handle a variety of cooking tasks. Just remember to use non-metal utensils to avoid scratching the surface, and never heat it up without food or oil in it, as it can damage the non-stick coating.

8. Mixing Bowls

Having a set of mixing bowls of various sizes is incredibly convenient. I use mine for everything from mixing batter to tossing salad to marinating meat. They’re one of the most used items in my kitchen.

When choosing a set, look for bowls that are sturdy and have a non-slip base. I prefer stainless steel ones as they’re durable, lightweight, and easy to clean. And having a variety of sizes means you’ll always have the right bowl for the job.

9. Peeler

A peeler is a must-have tool in any kitchen. It makes quick work of peeling fruits and vegetables, saving time and reducing waste. I use mine almost daily for tasks like peeling apples for a pie, carrots for a stir-fry, or potatoes for a roast.

There are different types of peelers, but I prefer the Y-shaped ones as they’re comfortable to hold and efficient to use. Just remember to keep it sharp for smooth, easy peeling.

10. Box Grater

A box grater is another versatile tool that I use often. It can grate, shred, and slice a variety of foods. I use mine to grate cheese for pasta, shred carrots for a salad, or slice potatoes for a gratin.

When choosing a box grater, look for one with a sturdy handle and a non-slip base. And remember, the larger the holes, the coarser the grate. So, if you want finely grated cheese, for example, use the side with the smallest holes.

11. Instant-Read Thermometer

An instant-read thermometer is a tool that can take your cooking to the next level. It ensures that your meat is cooked to the perfect temperature, taking the guesswork out of cooking. I use mine every week, whether I’m roasting a chicken, grilling steaks, or baking bread.

It’s a small tool, but it can make a big difference in your cooking. No more overcooked steaks or undercooked chicken. Just perfect, delicious results every time. So, if you’re serious about cooking, an instant-read thermometer is a must-have.