three cherries in a bowl of water on a table

You handle fresh produce every day, and a few simple habits can make your fruit and vegetables safer and more enjoyable to eat. You’ll learn practical, easy-to-do cleaning methods that reduce dirt, residue, and hidden germs so your meals start with cleaner ingredients.

three cherries in a bowl of water on a table

This article walks you through gentle rinsing, quick vinegar soaks, and brushing techniques for different types of produce so you can pick the right method for each item. Expect straightforward steps you can use at home without special tools or complicated sprays.

Rinse fruits and veggies under cool running water while gently rubbing them with your hands.

Hold each item under cool running water and rub its surface with your hands to loosen dirt and residues.
For firm produce like apples or potatoes, use a clean brush if needed to scrub stubborn grime.

Leafy greens benefit from a thorough rinse; separate leaves and swish them under the tap, then drain.
Wash even produce you plan to peel, because surface contaminants can transfer when you cut.

Soak produce like apples or grapes for a few minutes in a solution of white vinegar and water to remove pesticides.

Mix one part white vinegar with three parts water in a bowl or sink.
Place firm fruits like apples or grapes in the solution and let them sit for about 10–15 minutes.

Swish the fruit gently once or twice during soaking to loosen residues.
Rinse thoroughly under cool running water afterward to remove vinegar taste and loosened dirt.

This method reduces surface residues but won’t remove pesticides that have soaked into the flesh.

Use a soft brush to scrub firm produce such as potatoes or cucumbers to get rid of dirt and hidden germs.

You should scrub firm fruits and vegetables under cold running water to loosen soil and particles.
A clean vegetable brush reaches crevices and removes stubborn dirt without damaging the skin.

Scrub even if you’ll peel the produce, because scraping can transfer contaminants when you cut.
After scrubbing, pat dry with a clean towel or use a salad spinner for small items to reduce surface moisture.

For tips on technique and which items need scrubbing, see this FDA guide on cleaning produce: https://www.fda.gov/consumers/consumer-updates/7-tips-cleaning-fruits-vegetables

 

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As a mom of three busy boys, I know how chaotic life can get — but I’ve learned that it’s possible to create a beautiful, cozy home even with kids running around. That’s why I started Cultivated Comfort — to share practical tips, simple systems, and a little encouragement for parents like me who want to make their home feel warm, inviting, and effortlessly stylish. Whether it’s managing toy chaos, streamlining everyday routines, or finding little moments of calm, I’m here to help you simplify your space and create a sense of comfort.

But home is just part of the story. I’m also passionate about seeing the world and creating beautiful meals to share with the people I love. Through Cultivated Comfort, I share my journey of balancing motherhood with building a home that feels rich and peaceful — and finding joy in exploring new places and flavors along the way.

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