9 trader joe’s pantry staples I use every week

Trader Joe’s offers a wide variety of pantry staples that can elevate everyday meals. Whether you are cooking up a storm or just looking to add a little something special to your dish, these nine items are almost always on my weekly shopping list. From versatile oils to unique seasonings, these staples prove that great taste and convenience can go hand in hand.

Organic Extra Virgin Olive Oil

Trader Joe’s Organic Extra Virgin Olive Oil is a must-have in my pantry. Its rich flavor and smooth texture make it perfect for everything from salad dressings to sautéing vegetables. I love drizzling it over fresh bread, mixing it with balsamic vinegar for a quick dip. The quality is consistently high, and it’s certified organic, which is a huge plus for me. This olive oil is not just a cooking staple; it’s an essential ingredient that enhances the flavor profile of many dishes.

Multigrain Crackers

These multigrain crackers are my go-to snack. They’re perfect for pairing with cheese, hummus, or a simple spread like Trader Joe’s almond butter. The blend of grains gives them a delightful crunch, and they are hearty enough to be satisfying without being overly filling. Whether I’m hosting a gathering or just need a quick afternoon pick-me-up, these crackers never disappoint. They offer a wholesome option that is both nutritious and delicious.

Almond Butter

Trader Joe’s almond butter is a staple that I use almost daily. Whether I’m spreading it on toast, adding it to smoothies, or using it as a dip for apple slices, it always hits the spot. The creamy texture and rich, nutty flavor make it a versatile ingredient in both sweet and savory dishes. With no added sugars or salts, it’s a healthier alternative to many other spreads available on the market.

Organic Black Beans

Organic black beans from Trader Joe’s are a pantry essential for me. Packed with protein and fiber, they are perfect for adding to salads, soups, or making a quick black bean dip. I appreciate that they are organic and come in BPA-free cans. These black beans are not only convenient but also flavorful enough to stand on their own or complement a variety of dishes. They’re affordable and make meal prep a breeze.

Cauliflower Gnocchi

Cauliflower gnocchi has become a favorite in my weekly meal rotation. It’s a great alternative to traditional gnocchi, offering a lower-carb option without sacrificing taste. I enjoy tossing it with Trader Joe’s marinara sauce or sautéing it with fresh vegetables and a sprinkle of parmesan cheese. The texture is surprisingly satisfying, and it cooks quickly, making it an ideal choice for a fast and tasty dinner.

Everything but the Bagel Seasoning

This seasoning blend is a game-changer for anyone who loves the flavors of an everything bagel. I sprinkle it on avocado toast, scrambled eggs, or even popcorn for an extra kick. The mix of sesame seeds, garlic, and onion is perfectly balanced and adds a delightful crunch and burst of flavor to any dish. It’s a versatile seasoning that elevates simple foods into something special.

Organic Quinoa

Trader Joe’s organic quinoa is another staple that I use regularly. It’s a fantastic base for salads, bowls, or as a side dish on its own. I love its slightly nutty flavor and the fact that it’s a complete protein source, which is great for plant-based meals. The convenience of having pre-rinsed quinoa means less prep time, and the quality is consistently reliable. It’s a nutritious, easy-to-cook option that fits seamlessly into a healthy eating routine.

Marinara Sauce

The marinara sauce from Trader Joe’s is a lifesaver on busy nights. Made with ripe tomatoes and a blend of herbs, it’s flavorful and robust. I often use it as a base for pasta dishes, pizza, or even as a dipping sauce for mozzarella sticks. The simplicity and quality of the ingredients make it a pantry staple I can count on for a quick, delicious meal without the fuss of making sauce from scratch.

Chile Lime Seasoning Blend

The chile lime seasoning blend is a fantastic way to add a zesty kick to various dishes. I use it to season grilled chicken, sprinkle over roasted vegetables, or even rim a glass for a spicy margarita. The combination of tangy lime and a hint of heat is addictive and brings a unique flavor to whatever it’s added to. It’s a small jar that packs a big punch, making it an exciting addition to my spice cabinet.