You’re about to tour the hamburgers that people across the country swear by, one state at a time. This guide points you to the signature burgers that locals and fans keep coming back for, so you can find the must-try sandwich wherever you go.
You’ll see everything from classic diner cheeseburgers to cult-favorite stacks and regional twists, all grouped so you can jump to the places that interest you most. Let your cravings lead the way and use this list to plan your next burger run.
Lucky Wishbone Jumbo Cheeseburger – Anchorage, Alaska
You’ll find the Lucky Wishbone tucked into east Anchorage, a classic spot known for hand-pattied burgers and old-school charm.
Order the Jumbo Cheeseburger if you want a straightforward, greasy, satisfying bite with a crisp-edged patty and melty cheese.
Fans praise the simple execution and nostalgic diner feel, not fancy toppings.
Read more about the restaurant and menu on its Tripadvisor page: Lucky Wishbone, Anchorage.
In-N-Out Double-Double – California
You know the Double-Double: two beef patties, two slices of cheese, fresh toppings, and that signature spread. It’s simple, no-frills, and reliably consistent.
Order it “Animal Style” if you want grilled onions and extra sauce. Locals treat In-N-Out as a rite of passage and a dependable late-night stop.
Learn more about In-N-Out’s menu and history at the official site: In-N-Out Menu (https://www.in-n-out.com/menu).
Shake Shack ShackBurger – New York
You’ll find the ShackBurger where Shake Shack began in Madison Square Park, a simple, well-balanced burger built for repeat visits.
The potato bun, juicy patty, American cheese, and shack sauce work together without extra fuss.
Order it when you want a dependable, flavorful burger that helped define modern fast-casual in the city.
Learn more about Shake Shack’s origins and menu at their profile in The Daily Meal.
Kuma’s Corner The Gobbler – Illinois
You’ll find The Gobbler at Kuma’s Corner, a heavy-metal–themed spot known for bold toppings and big flavors.
The burger layers roasted turkey, house gravy, and smoked bacon for a savory, Thanksgiving-style bite that actually holds together.
Order it with fries and a local draft; the vibe—loud music and tattooed regulars—makes the meal feel like an event.
Learn more about Kuma’s background and reputation at Kuma’s official site (https://kumascorner.com/).
Au Cheval Cheeseburger – Chicago, Illinois
You’ll find one of Chicago’s most talked-about burgers at Au Cheval, a longtime favorite among locals and visitors.
The double cheeseburger lands rich, juicy flavors with optional egg and thick-cut bacon if you want to make it more decadent.
Expect a wait; the room is small but lively and the burger’s reputation earns lines.
Read more about the restaurant on the official Au Cheval site (menu and hours) for planning.
Hillbilly Hot Chicken Burger – Tennessee
You get Tennessee heat with a twist: a juicy beef patty topped with Nashville-style hot chicken for a spicy, crunchy bite.
The combo balances savory beef, tangy pickles, and a shock of cayenne that keeps you coming back.
If you want a local flavor mash-up, this burger brings classic Southern spice to a familiar burger setup.
The 5 Napkin Burger – New York
You’ll find the signature 5 Napkin Burger piled high with Gruyere, caramelized onions, and rosemary aioli for a rich, hands-on bite.
The patty is hand-formed from freshly ground beef and cooked to your preference, so order it exactly how you like.
Expect a full craft beer and cocktail list to pair with your burger.
Check the restaurant menu and hours on the official 5 Napkin Burger site for the latest details: 5 Napkin Burger.
The Spot Burger – Florida
You’ll find The Spot Burger celebrated for its classic, no-frills patty and a soft, butter-toasted bun.
Locals praise the balance of juicy beef and the simple, tangy sauce that keeps people coming back.
Grab fries and a milkshake with it; the combo feels familiar and satisfying.
Read more about notable Florida burger spots at a roundup of Top Spots for the Best Burgers in Florida.
BSpot Bacon Cheeseburger – Ohio
You’ll find the BSpot Bacon Cheeseburger stacked with melted cheese and crispy bacon on a toasted bun that holds up to every bite.
Order it at one of Michael Symon’s spots for a reliably juicy, straightforward burger that locals rave about.
The beef comes from quality sources and the toppings stay honest — no gimmicks, just flavor.
Read more about B Spot Burgers and their reputation in Ohio dining on this Best Burger Ohio guide.
The Royale with Cheese – Louisiana
You’ll find the Royale with Cheese packs bold flavors: smoked brisket, caramelized onions, and a tangy cheese sauce layered on a soft bun.
Take a bite and expect smoky, sweet, and creamy notes that balance without overwhelming the beef.
Pair it with fries or go solo; either way you get a filling, flavor-forward burger that locals rave about.
For a deeper look at regional favorites, see this roundup of Louisiana burgers.
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As a mom of three busy boys, I know how chaotic life can get — but I’ve learned that it’s possible to create a beautiful, cozy home even with kids running around. That’s why I started Cultivated Comfort — to share practical tips, simple systems, and a little encouragement for parents like me who want to make their home feel warm, inviting, and effortlessly stylish. Whether it’s managing toy chaos, streamlining everyday routines, or finding little moments of calm, I’m here to help you simplify your space and create a sense of comfort.
But home is just part of the story. I’m also passionate about seeing the world and creating beautiful meals to share with the people I love. Through Cultivated Comfort, I share my journey of balancing motherhood with building a home that feels rich and peaceful — and finding joy in exploring new places and flavors along the way.
