72% of Americans Say Tipping Is Now Expected in More Places Than Five Years Ago and Only About a Third Can Easily Tell When a Tip Is Needed
You finish a quick coffee, the cashier turns the screen around, and there it is: a…
You finish a quick coffee, the cashier turns the screen around, and there it is: a…
A group of teens ran out on a $300 tab. One forgot his phone, and his mom’s call to police did not go the way she expected.
A diner asked about tea after dinner at a New York restaurant and was told to move to the bar because the next party was minutes away.
A server has a tongue in cheek fix for tipping fights. Skip the tip if you like, but you will be refilling your own water.
A longtime cook says he ordered the filet at his weekly steakhouse and got sirloin for the third time, then was told that was impossible.
A veteran server says the best waiters never ask if you want a refill. Here is what silent service is and how to spot it at your table.
A Walmart worker pointed a shopper to a quieter register. Half an hour later he was back, angry, and blaming the worker for the wait.
After six years waiting tables, one server shares four lessons training never covers, starting with something as basic as a shower.
The can said 5.5 ounces. Her kitchen scale said 2.31. One shopper put her Pringles to the test and she was not happy.
An Austin bartender keeps hearing no to her ranch water suggestion from customers who then order the very same drink by another name.